May 2016

05/31/2016

05/31/2016 CHEF’S SOUP: Beef, Local Veg, Potatoes, and Greens w/Chef’s Za’atar Seasoning THEN Malted Pork, Fennel, and Broccoli Rabe CHEF’S BISQUE: Fennel and Summer Squash Topped with MD Crab THEN Beef, Tomato, and Red Wine CHEF’S SEASONAL VEGETABLE: White Wine and Butter Roasted Wild Foraged Maine Fiddlehead Ferns SEASONAL...

05/28/2016

05/28/2016 CHEF’S SOUP: Beef, Local Veg, Potatoes, and Greens w/Chef’s Za’atar Seasoning CHEF’S BISQUE: Fennel and Summer Squash Topped with MD Crab CHEF’S SEASONAL VEGETABLE: White Wine and Butter Roasted Wild Foraged Maine Fiddlehead Ferns SEASONAL GRILLED GREENS:  Aquaponic Romaine/Baby Collards/Frisee TODY’S ANCIENT GRAIN: Ginger, Scallion, and Citrus Infused Pearl...

05/27/2016

05/27/2016 CHEF’S SOUP: Beef, Local Veg, Potatoes, and Greens w/Chef’s Za’atar Seasoning CHEF’S BISQUE: Rutabaga, Turnip, Bacon and Apple CHEF’S SEASONAL VEGETABLE: White Wine and Butter Seared Wild Foraged Maine Fiddlehead Ferns SEASONAL GRILLED GREENS:  Aquaponic Romaine/Baby Collards TODY’S ANCIENT GRAIN: Ginger, Scallion, and Citrus Infused Pearl Barley CHEF’SDAILY SNACK (Lager):...

Garlic Poet Father’s Day

This Father's Day, treat Dad to one of his favorite restaurants.  The Garlic Poet, located on the West Shore of Harrisburg and 10 minutes from downtown, will be hosting a Father's Day Grill Out. Join us on Sunday, June 19 from 4PM to 10PM for Chef's...

Garlic Poet Father’s Day

This Father's Day, treat Dad to one of his favorite restaurants.  The Garlic Poet, located on the West Shore of Harrisburg and 10 minutes from downtown, will be hosting a Father's Day Grill Out. Join us on Sunday, June 19 from 4PM to 10PM for Chef's...

05/25/2016

CHEF’S SOUP: Vegetarian Black Bean Soup THEN Beef, Local Veg, Potatoes, and Greens w/Chef’s Za'atar CHEF’S BISQUE: Rutabaga, Turnip, Bacon and Apple CHEF’S SEASONAL VEGETABLE: Grilled Baby Leeks SEASONAL GRILLED GREENS:  Escarole and Aquaponic Romaine TODY’S ANCIENT GRAIN: Bulgur Wheat: Pomegranate infused Balsamic Vinegar, Fresh Figs and Mint CHEF’SDAILY SNACK...

05/24/2016

CHEF’S SOUP: Vegetarian Black Bean Soup CHEF’S BISQUE: Rutabaga, Turnip, Bacon and Apple CHEF’S SEASONAL VEGETABLE: Grilled Baby Leeks SEASONAL GRILLED GREENS:  Aquaponic Kale, Escarole TODY’S ANCIENT GRAIN: Bulgur Wheat: Pomegranate infused Balsamic Vinegar, Fresh Figs and Mint CHEF’SDAILY SNACK (Lager):  Buttermilk Fried Catfish Nuggets | Fresh Mission Figs |...

Dad’s Favorite Moments

Father's Day is a day that we all take time to truly appreciate Dad with no interruptions.  In preparation for our Father's Day Grill Out at The Garlic Poet Restaurant & Bar, located on the West Shore of Harrisburg, we've taken the time to talk...

05/22/2016

CHEF’S SOUP:  Vegetarian Black Bean Soup CHEF’S BISQUE: Beef, Tomato and Red Wine w/Chevre Foam CHEF’S SEASONAL VEGETABLE: Foraged Fiddlehead Ferns Seared in Sesame and White Wine SEASONAL GRILLED GREENS:  Aquaponic Kale, Escarole TODY’S ANCIENT GRAIN:  Bulgur Wheat: Fennel, Watermelon Radish, Grilled Green, and Asian Herbs CHEF’SDAILY SNACK (Lager):  Tacos...

05/20/2016

CHEF’S SOUP: Chinese Five Spiced Pork, Bok Choy, Pea and Rice CHEF’S BISQUE: Beef, Tomato and Red Wine w/Chevre Foam CHEF’S SEASONAL VEGETABLE: Grilled Baby Bulb Spring Onions SEASONAL GRILLED GREENS:  Aquaponic Kale, Escarole TODY’S ANCIENT GRAIN: Bulgur Wheat: Fennel, Watermelon Radish, Grilled Green, and Asian Herbs CHEF’S DAILY SNACK...