Summer Menu Launch

Udderly Delicious Wagyu for You!

Welcome Wagyu Beef! The Garlic Poet always strives to bring you the best local produce possible, which is why we are excited to announce we have a new local purveyor, Eleven Oaks Farms! On our new summer menu, we are adding their amazing Wagyu Beef. Try the 11 Oaks Farm's...

New Summer Menu Coming July 6th

Get ready for our New Summer Menu, coming July 6th! Nothing says summer like spending time with friends enjoying delightful food and cool, refreshing cocktails! Gardens are in full bloom, which means fresh fruits and vegetables you can't get any other time of the year! From ears...

New Summer Cocktails

(Cocktails pictured from left to right: Free Bird, The Haiku, & The Lighthouse) With the release of our new summer menu comes new summer cocktails by our head bartender James Pastucha! Scroll below to see all of our new signature cocktail creations: The Monster (In the style of...

Chef Kurt’s Visit To Weiser Farms

Last Friday, our Executive Chef Kurt had the opportunity to go visit Weiser Farms & harvest some really cool, fresh product for use in the restaurant. Kurt & other members of his culinary team are committed to sourcing locally as often as possible and often visit...